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+ servings

Korean Sassy-Ass Seoul Sauce Recipe

La Faguette
This hot sauce is so sassy you might have to slap it.
5 from 3 votes
Tried this recipe?Tag @la_faguette_ on Instagram!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Condiments
Cuisine Korean
Servings 2 people

Ingredients
  

  • 1 Tbsp turbinado cane sugar
  • 1 Tbsp sesame oil
  • 1 Tbsp water
  • 1 Tbsp rice vinegar
  • 2 Tbsp gochujang (korean red pepper paste)
  • 2 tsp white miso paste
  • 1 tsp lemon juice, fresh
  • 1-2 cloves garlic, minced or grated

Instructions
 

  • In a microwave safe bowl, place sugar, sesame oil, water, and vinegar. Microwave for 30 seconds.
  • Whisk warmed ingredients well to dissolve the sugar.
  • Add to it: gochujang, miso, lemon juice, and garlic. Mix well and keep in fridge until ready to use!
  • Toss your grilled or FRIED CHICKEN in it or drizzle it all the way over your BI BIM BOP KOREAN RICE BOWLS!
Keyword best korean hot sauce, bi bim bop sauce, condiment, hot sauce, korean, korean wing sauce, spicy, sweet, umami hot sauce
Tried this recipe?Let us know how it was!