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Korean Sassy-Ass Seoul Sauce Recipe
La Faguette
This hot sauce is so sassy you might have to slap it.
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course
Condiments
Cuisine
Korean
Servings
2
people
Ingredients
1x
2x
3x
▢
1
Tbsp
turbinado cane sugar
▢
1
Tbsp
sesame oil
▢
1
Tbsp
water
▢
1
Tbsp
rice vinegar
▢
2
Tbsp
gochujang (korean red pepper paste)
▢
2
tsp
white miso paste
▢
1
tsp
lemon juice, fresh
▢
1-2
cloves
garlic, minced or grated
Instructions
In a microwave safe bowl, place sugar, sesame oil, water, and vinegar. Microwave for 30 seconds.
Whisk warmed ingredients well to dissolve the sugar.
Add to it: gochujang, miso, lemon juice, and garlic. Mix well and keep in fridge until ready to use!
Toss your grilled or FRIED CHICKEN in it or drizzle it all the way over your
BI BIM BOP KOREAN RICE BOWLS!
Keyword
best korean hot sauce, bi bim bop sauce, condiment, hot sauce, korean, korean wing sauce, spicy, sweet, umami hot sauce
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